WebOct 29, 2013 · Ingredients. 1 cup ( 250g) creamy peanut butter *. 1 cup (2 sticks or 230g) unsalted butter. 1 teaspoon pure vanilla extract. 4 cups ( 460g) sifted confectioners’ sugar *. optional: 1/4 teaspoon salt. … WebApr 12, 2024 · The National Confectioners Association is the leading trade organization for the U.S. confectionery industry, which generates more than $42 billion in retail sales each year. Making chocolate, candy, gum …
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WebOct 19, 2024 · Instructions. In medium pan over medium-high heat, combine sugar, half and half and cream of tartar. Bring the sugar mixture to a boil and cook until the syrup mixture reaches the soft ball stage (234 on a candy thermometer). Remove the syrup mixture from the heat and cool for 5 minutes.Add the butter, peanut butter, and vanilla. WebDec 16, 2024 · This super easy lemon fudge recipe only uses a handful of ingerdietns to deliver sweet, zingy fudge that everyone will love. Get the Recipe. Easy Easter Swirled Fudge. Easy Swirled Easter Fudge is a … google forms inspection checklist
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